The flavor of these skewers is very good, but I hate liver. The texture is terrible, it gets stuck in your teeth, and it can have a weird metallic taste. I recommend making this, but with a different ...

When you have friends round for a barbecue, these paneer and mushroom skewers with a sticky lime, cayenne and rosemary glaze are an irresistible side dish or vegetarian option. You will need 4 ...