Bake in the oven for another 10 minutes, until the eggs are set and the omelette is golden. Serve the ready omelette warm, sliced into portions. You can garnish the omelette with fresh herbs such ...

To prepare the oven baked omelette roll, grate the Pecorino cheese (1). Crack the eggs open and place them in a bowl, add ...

Whether for breakfast or a quick supper, this full English omelette is a good one to add ... When cool, cut them in half and set aside. Preheat the oven to 220C/200C Fan/Gas 7.

Spoon sausage and peppers into the middle of the omelette and sprinkle shredded cheddar on top. Fold up the four sides of the omelette. Transfer omelette onto a slice of bread and create a sandwich.