Here's the historical reason why canned pineapple has long been a pantry staple in Southern cooking and a key ingredient in ...

This Baked caramelized pineapple dessert recipe ... You do not want to use canned pineapple for this recipe. It is a must to use fresh pineapple. Choose Ripe Pineapples. Select ripe pineapples ...

Once baked, the cake is inverted and the glossy fruit shines. You only need a dozen pantry staples to make this classic cake. Canned pineapple. You need one 20-ounce can of pineapple slices in ...

Canned pineapple, whether crushed or rings, is an undeniable staple of Southern baking. It's the secret to moist Hummingbird Cake, it's the base of pineapple casserole (which may or may not be a ...

When you’re transitioning from late winter and craving a spring dessert that’s bright, sunny, and perfect for any occasion, I ...