tomatoey spinach in one mouthful. 15 mins 25 mins 4 -6 Preheat the oven to 220C/200C fan/gas mark 7 and line a baking tray with parchment paper. Mix together 500g beef or lamb mince, 100g fresh ...

Add the 2 portions of lentil stew to the pan and continue to simmer for another 10–15 minutes. Remove from the heat, season if required with salt and pepper, then stir through the spinach to wilt.

Beef stew comes with everything you need from slow ... lettuce, watercress and spinach. Along with enhancing the meal's overall flavor, pouring some V8 in can sneak some extra nutritional value ...

Bring the chickpeas back to a low boil and add the spinach. Simmer for 5 minutes. Add the pimentón mixture along with the garlic and bread paste, to create a thick stewy sauce. Simmer for another ...