An curved arrow pointing right. Peking duck is a traditional dish in Beijing, China, where it has been served for hundreds of years. The duck is hung upside-down and roasted in a special oven ...

Peking duck is arguably the most famous dish in Chinese cuisine. And modern technology and improved cooking techniques mean that making crispy, tender duck is a lot easier now than it was 100 ...

learn how to make authentic peking duck with crispy skin, flavorful marinades, and traditional techniques ...

Peking duck has wow-factor. When you go to restaurants in China, they will carve the duck in front of you to serve with different condiments - normally spring onion, cucumber, sauce - and pancakes.

Not all of us have a local Asian supermarket or Chinese restaurant where you have the convenience of buying your duck already cooked for a peking duck feast but it is incredibly easy to cook the ...