"As a chef, it's important that we just don't cook the food. We have to tell the story of the people who prepared it for us," he added. Sonny Side, the show's host, gave the dish a 5-star rating ...
MANILA -- Sonny Side’s “Best Ever Food Review Show” spotlighted the rich and diverse flavors Filipino cuisine can bring to the table in the episode featuring Tiyula Itum, a traditional ...
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