Steam greens until just tender, 3-5 minutes. Divide rice and greens among four plates. Ladle tofu-pork stew over rice, garnish with remaining green onions and serve immediately.

This recipe uses store-bought teriyaki sauce and pomegranate juice to infuse these braised ribs with a sweet and savory ...

Food writer and recipe developer Kiera Wright-Ruiz ... you can time it so that the rice is done right when your braise is done. Or if you want rice in the morning, you can set it before you ...

Owners of Atlanta dining concepts Adobo ATL, Anis Cafe & Bistro and Jose's Birria & Burgers share recipes for braised dishes: chicken adobo, birria and braised lamb shanks.