Best Uses: Bok choy is the star of stir-fries and soups, but it can also be shredded into slaw, steamed, sautéed, or braised.
Related: 12 Nutritious Quinoa Salads for Simple Meals Bok choy is extremely easy to cook with and can be even be eaten alone (and raw) with dips, or as an ingredient in a braised or sauce-based dish.
Transfer the cleaned pork belly to a medium bowl and marinate it with fish sauce, salt, sugar, ground black pepper, bouillon ...