Canned fruit is incredibly useful when you want to prepare something that is out of season, but there is one canned fruit you ...

Peaches, apricots, pears – these are often added to cakes and desserts. Are they a healthy component for a salad? Not necessarily. If you're opting for canned fruit, such an ingredient might do more ...

Varieties of canned fruit on grocery store shelves - The Image Party/Shutterstock ...

When fresh fruit is in short supply for desserts, Warren Elwin takes on a can-do attitude. This tropical sorbet is made with canned mango and apricots. However, there is plenty of room for ...

Two cans of pineapple, one open, sit next to a sliced fresh pineapple and a plate full of canned pineapple rings. - Handmadepictures/Getty Images I shop at Costco at least once a week. Here are 10 ...

Sometimes. Canned vegetables usually have added salt, and some canned fruit in packed sugary syrup. Choose canned veggies labeled low sodium, and buy fruit that's packed in water or its own juice.

But what would happen if you did cut out fresh fruit and veg and ate only tinned goods? In 2017, BBC Radio Derby's Andy Twigge set himself a challenge of eating only canned food for a week.

Use fresh fruit in summer but really no one's going to say no to a tart made with well-drained, canned apricots on a winter's day.