Did you know that bananas and tomatoes are grown in Iceland? Read on to learn about more foods that are grown in unexpected ...

Nigeria’s cashew output for the 2024/25 season is expected to rise by at least five percent on favourable weather conditions, ...

Narrator: Each fruit grows just one shelled ... in Sri Lanka. The trees are a member of the same family as poison ivy, and like poison ivy, cashew plants contain a toxin called urushiol.

Moreover, cashews are classified as tree ... Cashew butter: It is another great way to enjoy cashews. Spread it on toast, stir it into yogurt or oatmeal, or blend it with oats and dried fruit ...

Fresh cashew ‘fruit’ has a very short shelf-life so is used as soon as it has fallen from the tree. In some parts of the world, cashew ‘fruit’ are turned into various alcoholic drinks.

Cashew apples, the fruit of the cashew tree, are often overlooked and discarded despite their rich nutritional profile and potential for various applications. Recent research has focused on the ...

This practice goes against regulations established by the Tree Crop Development Authority (TCDA). Foreigners have cultivated the habit of purchasing unripe cashew at exorbitant prices, causing ...