mix equal parts concentrate with water or milk. You can keep the concentrate in the refrigerator for up to a week. The post ...

Chai tea is a spiced drink that originated in India and is now a fixture on many coffeehouse menus. The name is a bit of a ...

This cozy Masala Chai features ... aromatics and black tea. The mixture is then boiled with sugar and milk to yield a not-too-sweet, not-too-creamy drink. This recipe was developed by Maya Kaimal ...

I spotted Taylor Swift's recipe for Chai Sugar Cookies on Reddit and immediately scrolled through the comments. There were so ...

The savoury namkeen bhujia can be made at home easily by simple ingredients by taking one boiled potato, one and half cup of ...

Taking tea in muffin form seems ideal for breakfast, and the warm spices of chai bring scented richness ... and cinnamon – stirring to mix – and leave to cool. While the milk’s cooling ...

Toss nuts in the mixture to coat well. Mix in brown sugar and spices, and toss again to coat nuts well. Pour mixture onto a parchment-lined baking sheet. Bake 7 to 10 minutes or until nuts are ...

If you want to skip the step of grinding your own chai spice, Lake Missoula Tea Company’s House Chai Spice Mix works well in this recipe. Use 2 teaspoons. makes: 2 (9-inch) cookies ...