Cut the chicken into small pieces, marinate the chicken in all the spices and ingredients for 30 minutes. 2. Cook the marinated chicken. Then, shred the cooked chicken and let it cool done. Add the ...
After this, add salt, red chili, turmeric, chicken masala, cumin powder ... Then spread mayonnaise on the paratha, add tomato ketchup, add keema stuffing. Add green chutney and mayonnaise on it. 4.
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