China is home to nearly 1.4 billion people. • China's national food-processing plants churn out TONS of food for its residents. • The plants are massive — and the pictures of them are ...
This story appears in the February 2018 issue of National Geographic magazine ... the way much of the industrialized world produces food. If China is to meet its changing appetites with domestic ...
The taste of rice in China has improved over the past decade or so, Chinese researchers have discovered. Their findings indicate that increasing yields to meet food security does not have to come ...
Stable domestic grain production ensures China national food security, but also represents a means to address complex and volatile domestic and international situations, providing strong support ...
The approved varieties include seeds from Beijing-based feed group Dabeinong and China National Seed Group ... while cultivating non-GM varieties for food consumption. Many Chinese consumers ...