One of China's biggest restaurant chains, Haidilao, known for its hotpot, has apologized and offered refunds to thousands of ...

Chinese foods include a diverse and delicious cuisine that spans thousands of years of history. From sweet and savory ...

A Chinese eatery in Tribeca is giving New Yorkers something to talk a-bao-t with a highly coveted dish that requires a big plate: a giant soup dumpling the size of your face. Upon The Palace ...

And Carolyn Phillips, a food historian and cookbook author who specializes in Chinese cuisine, said the soup “should be flavored subtly but uniquely with spices and herbs.” I kept all that in ...

Champong is a Korean-Chinese dish that, in the United States, is known as chow ma mian. Champon, the Japanese version, uses little to no spice and the broth is milky, but it has a lot more cabbage ...