Take a plate on your left hand, and with your right hand, tip the omelette over in one movement. • Serve with a frisee salad and French fries.

This French delicacy requires only eggs, milk and butter ... Cook just until the desired degree of doneness lifting the pan or reducing the heat to prevent browning. (A classic omelet doesn't have any ...

For each omelette, break the eggs into a bowl. Beat with a fork until broken up, season at the last second. For the Classic Plain Omelette: 1. Heat the vegetable oil over a high heat in a pan.

To watch an omelette being made at Ludo Lefebvre ... The menu is a well-tested list of classic French favorites—steak frites, mussels marinières, chicken leg—and the playlist is '90s ...