Uptown Atlanta’s dining lineup has become even more vibrant. The new Latin Coastal restaurant, Madre Selva, has opened its ...

A sophisticated wine bar with James Beard credentials, a stylish new Japanese restaurant from Alex Kinjo and new locations of local chains all opened in February.

Ryan Akly and Ian Winslade, the owner and chef of Tre Vele in Sandy Springs, came to Atlanta News First to talk about the upcoming competition to add a new item to the menu.

Starting on Feb. 1, Atlanta’s second-oldest restaurant will be open seven days a week. The Colonnade is currently open Wednesdays to Saturdays from 5 p.m. to 9 p.m. and Sundays from 12 p.m. to 8 ...

Georgia Restaurant Association chief surveys the food services landscape five years after COVID-19 shut down society.

William Pitts plans to open Cuevacia at the development in September or October, he told Atlanta Business Chronicle. Pitts also owns Saints + Council, another Colony Square restaurant that opened in ...

Reality TV star and entrepreneur Kandi Burruss is facing a lawsuit over unpaid rent at her Blaze Steak & Seafood restaurant ...

ATLANTA — Kandi Burruss’ steak and seafood restaurant may be in some hot water. The landlord of Burruss’ Blaze Steak & Seafood restaurant says the former “Real Housewives of Atlanta ...