AIR fryers have become a kitchen essential, helping foodies whip up crispy, delicious meals in record time. But did you know ...

Using a metal pot or pan. Some online “experts” recommend placing frozen meat between two metal surfaces to speed up thawing.

Chop the mushrooms, peppers, and celery. In a pot, cook these in stock with peas, carrots until tender. Make a cream sauce, and add the mushroom mixture to it. Then add the chopped eggs, seasonings ...

In fact, many owners have no idea that tucked away on the side of their air fryer is a built-in meat probe—a game-changer for getting perfectly cooked meat every time. As shown in the video ...