High in the snowy mountains, we cook two fat rabbits over a campfire, using traditional village techniques. The crackling fire, fresh mountain air, and mouthwatering aroma make for the perfect rustic ...

If you've never cooked rabbit before, it's better than you may think. I brine then cook up a whole rabbit on the Mini ChudBox for some direct heat barbecue flavor and it came out deeliseous!

Farmhouse cooking at its seriously tasty best: this recipe cooks rabbit with wine and herbs to make a delicious casserole. Place the rabbit pieces into a large bowl and add three tablespoons of ...