Chopping boards especially must be cleaned properly to prevent health hazards, while all wooden utensils can be oiled to ...

My utensil caddy, which houses nearly a dozen different spoons, a handful of spatulas, and a few whisks, sees more action than almost anything else in my kitchen. In fact, many of the items I use ...

Wooden kitchen utensils are robust and durable, but need to be cleaned properly in order to prevent potential health hazards.Spatulas, cooking spoons or chopping boards are all well-suited for use in ...

Learn more› by Katie Okamoto It’s probably a good idea to ditch your black plastic utensils, since they may expose you to harmful chemicals. Here’s what to use instead. by Rachel Wharton and ...