FANS reckon they've cracked the right way to eat a Cadbury Creme Egg. Whether you're a classic biter or enjoy scooping out the gooey middle, there's no wrong way to enjoy the sweet treat.

You can do this by wrapping a Creme Egg in a mixture of broken-up brownies and chocolate buttercream, before coating the outside with chocolate shavings and, if you wish, a dusting of icing sugar.

And among the many sugary treats hitting the shelves, there's a new kid on the block this year in the form of the Terry's Chocolate Orange Cream Egg. Giving the traditional Cadbury Creme Egg some ...