I'm always looking forward to dessert, but even more when it is a dessert in a jar. Cute and delicious, desserts in a cup are ...

If you are tired of cakes and large desserts, and you want to vary and try desserts in cups, you have come to the right place ...

To make African violet syrup, combine one cup of water, one cup of sugar, and one cup of packed petals in a saucepan. Heat ...

A refreshing and simple dessert, basil lemonade sorbet is a three-ingredient wonder: basil syrup, lemon juice, and water.

2. Soften gelatin in water. Lorrie’s trick is use a microwave safe container and put it in the microwave for about 10 seconds ...

My English husband’s two favorite desserts are quintessentially British: apple crumble (with custard, if he can get it — that ...

However, fruit desserts can be as effortless as cooked fruit with simple garnishes, as with this recipe featuring roasted pears. Even with three components, it’s an uncomplicated dessert that ...

Preheat the oven to 350 degrees. Prepare a 8-by-2-inch baking pan or a 9-by-5-inch loaf pan by spraying it with non-stick ...