It’s certainly safer than keeping my stove flame on for six hours. Grazing soup ingredients stand up to long durations of low heat. Credit: Allie Chanthorn Reinmann The key to a grazing soup is ...

One of the best and easiest tricks is to bulk up soup with frozen gnocchi. While gnocchi is often lumped in with pasta, it's technically more of a dumpling. Unlike regular dumplings or pasta ...