Another challenge comes from the sweetness of the dried fruit, which will scorch and turn bitter if the oven temperature is too high. This is why traditional fruit cake recipes often require you ...

Packed with golden raisins, dates, dried cranberries and pineapple, this fruitcake is moist, not too boozy, and perfectly spiced. I remember my grandparents, Nanny and Pappy, making fruitcakes ...

No matter the size or shape, fruitcake gets a bad rap. Dating back to ancient Rome, it’s developed a reputation for being too dense, dry, and boring. But whether you love it or hate it, this version ...