In an interview with HT Lifestyle, Dr Shilpa Vora, Chief R&D Officer at Marico, shared, “Soya chunks are a versatile and nutritious plant-based protein source derived from soybeans. Low in fat ...

I used boiling water to rehydrate soya chunks for this recipe. You can either mix them together with some water and then add to the hot pan or add them dry and mix well while in pan. 6. Add curry ...

Ingredients in Chilli Paneer Dry Recipe: Paneer chunks sauteed well spices ... Always choose naturally brewed or organic soya sauce, others may have added msg, coloring and harmful chemicals. check ...

Soak the soya chunks when soft. Strain the water and marinate ... Add the chunks and then the mix masala, turmeric powder, salt and dry masala. Mix and cook for 8 to 10 minutes on medium heat.

Celebrity chef Videhi Sivurusan shares vegan recipes for Veganuary, a plant-based food challenge where people are encouraged to go vegan for a month.