leave your dough unadorned. Skipping the egg wash results in the most matte appearance, so if you like that look, keep it ...

This is what a baking teacher says to reach for next time you run out of eggs. Whether you’re a beginner or an expert in the kitchen, you’ve probably used an egg wash in a recipe. It is used ...

As the child of Italian parents, Tom Valenti recalls a refrigerator permanently stocked with charcuterie, cheese and ...

Unroll dough ... inch pizza pan coated with cooking spray. Crimp edges of dough with fingers to form a rim. Top prepared dough with potatoes, bacon, and cheddar cheese. Carefully pour egg whites ...