Chocolate Moderne, available online and at a brick-and-mortar in New York City, is Chef Marc Murphy’s fancy chocolate of choice. The Chopped star describes the chocolates as “one-of-a-kind ...

This is the time to request and give really fancy chocolate, the kind of chocolate that immediately telegraphs luxury and decadence. There’s nothing that fits that bill quite like a beautiful ...

Milk detected in the New Zealand product was not declared on the food packaging label. Read more at straitstimes.com.