Reset your year with green dishes filled with fresh herbs and a clean home for the Persian New Year, also known as Nowruz.

Andy Baraghani, the recipe creator and cookbook author, keeps his holiday table full of streamlined, modern takes on classic ...

Nowruz, the Persian New Year, is celebrated with family and lots of food, including traditional dishes like sabzi polo ba ...

Roasted fish and herby polow for Nowruz, easy stews and quick borani for every other night of the year. Feel free to use any ...

Persian New Year is celebrated in many countries across the world. Here’s everything you need to know, including what to cook ...

"Reshteh polo is a fragrant rice and noodle dish often served at Nowruz (Persian New Year) for lunch or dinner to symbolize ...

Get the recipe. Nowruz celebrations always end on a sweet note. Persian baghlava is different from Greek or Turkish versions in that it uses an olive oil dough rather than paper-thin sheets of phyllo.

It took decades for Roustaei to return to his Iranian roots and explore the cuisine of his youth. Eventually, he made his way ...

Copyright © 2025 BBC. The BBC is not responsible for the content of external sites. Read about our approach to external linking.

The classic Christmas pud has been transformed by the addition of apricots, walnuts, raisins, brandy, maple syrup served best with crème anglaise. Enjoy this seasonal feast inspired by the cuisine of ...

“To us in Persian food, herbs are not treated as little, cute things you put on the side of the plate, but rather herbs to us are vegetables,” said Roustaei, author of the new cookbook ...