FILIPINO FOOD MONTH, celebrated each April — due to Proclamation No. 469, which in 2018 designated the month for the celebration — will kick off on April 4 and will feature a variety of activities.

Pampango food is scrumptious; the dishes prepared by my favorite cooking teachers, Sylvia Reynosa Gala and her son Ernest will attest to that.

Promoting Philippine cuisine must be closely coordinated ... In Southeast Asia, the Thais and Vietnamese are ahead in national food branding. Even tiny Singapore has managed to promote a ...

President Ferdinand Marcos Jr. vetoed a proposed measure seeking to declare the province of Pampanga as the culinary capital ...