Welcome to the world of fine dining, where gourmet meals can be crafted ... making it ideal for impressing guests with minimal effort. Duck à l'Orange is a classic French dish that combines ...

Between duck and dessert, the rest of the menu has to merely be fine for Le PasSage to pass muster. When the kitchen executes ...

Foie gras, a French dish made from fattened and prepared duck or goose liver ... wanting to impress your friends and family with a fine-dining meal? When asked about his favorite way to serve ...