Take off the heat and keep aside. 4. Wash and wipe the fish dry. Dust lightly with flour, patting off any excess flour. 5. Heat oil for frying, and while it is heating, whip egg-white stiff and fold ...

The airy beer batter of this fried fish sandwich tastes even better with the creamy homemade tartar sauce and crunchy ...

Once the marination is done, dip the fillets into the batter and deep-fry them in hot oil. Plate them up and serve. Fish orly blends French culinary techniques with Bengali flavours. Originating from ...

and fish to fowl. The deep flavors of Guinness complement hearty foods like pies and stews and the slightly bitter take will bring seafood to life. Making a Guinness batter may be a challenge ...

"They serve an awesome salad, choice of potatoes, baked or deep-fried fish and a ... factor is that he uses his "secret recipe" for the batter for the fried fish. The restaurant goes through ...