Then, thaw them overnight in the fridge for an easy breakfast on the go. You can freeze raw whole eggs by mixing the yolk and egg whites together or freeze them separately. For best results ...

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Bacteria easily survive freezing and will start to grow when given the right conditions." Sorry to break it to you, but you can't just pop a whole egg into the freezer. "The water in them expands ...

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it's critical to "keep in mind that freezing eggs doesn't kill any pathogens, so you will need to cook them properly after they've been thawed. Bacteria easily survive freezing and will start to grow ...

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Remember that egg shells are porous, so store eggs apart from other foods, especially strong smelling ingredients. To freeze whole eggs, break them into a bowl and beat a little to blend.