If you want a fresh, flavorful, and filling dinner in under 30 minutes, this Creamy Garlic Shrimp Pasta has you covered. With a velvety garlic-based cream sauce and tender lemony shrimp ...

How To Make Garlic Butter Shrimp Pasta Cook pasta: Boil pasta in salted water until al dente, then drain and set aside. Cook ...

The Lenten season has begun, so for the entire month of March, Rania Harris is featuring meatless recipes from her kitchen.

This dish from Kay Chun jumps off from the halal carts that draw long lines in New York City. It’s a simple but boldly spiced ...

Serve, garnishing the noodles with the scallions. These garlic noodles store fine in the fridge for a few days, but they will ...

Mario Carbone is the chef behind the iconic Italian restaurant Carbone in NYC. He shared his recipe for a 20-minute penne ...

1 cup bread crumbs 4 tablespoons unsalted butter 2 cloves garlic, grated ¼ teaspoon crushed red pepper flakes Kosher salt and black pepper ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of ...

Add garlic and sauté until fragrant but not colored, about 30 seconds. Add butter, shrimp and crawfish tails, if using. Cook just until pink. Pour in the sauce, stir to coat, then add noodles and ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...