So get ready with these mouthwatering recipes. Let's get cooking! Glutinous rice flour, also known as sticky rice flour, ...

you need to let the cooked rice cool for several hours; if you try to stir-fry it when it's fresh out of the cooker, it will be very sticky and dense. Put the glutinous rice and long-grain rice in ...

Tang yuan are sweet balls made from glutinous rice flour served in a syrup, often found at Lunar New Year celebrations. Delicious with a sweet gooey filling like the peanut version Suzie likes to ...

For example, two recipes made with glutinous rice flour are the Chinese Red Bean Cake Recipe and the Chinese Pumpkin Cake. Almond flour is another excellent alternative for glutinous rice flour ...

Our best gluten-free chocolate cake recipe combines oat ... for a super crisp crust. Glutinous rice flour gives these coconutty waffles (inspired by the Filipino cake bibingka) their delightfully ...

The glutinous rice flour balls, which have a sticky, stretchy texture, are cooked in sweet and savoury dishes. Although they are sold in the frozen section of Chinese supermarkets, they're very ...