About Gobhi Ka Paratha Recipe: Grated fresh cauliflower together with aromatic and tangy seasoning made into hot paranthas. Serve it hot with butter and coriander and mint chutney. Roll out this ...

Gather turmeric, cumin, coriander, garam masala, red chili powder. Cook chopped tomatoes, spices, stir until soft and ...

but the recipe remains the same. First published in January 2011. The post Cabbage Paratha (Patta Gobi ka paratha) appeared first on J Cooking Odyssey.