Bake in the center of the oven until the oats are starting to brown, 10 minutes. Use a spatula to flip the oats in segments, ...

Food deserts aside, granola (or granola bars) isn’t hard to come by in grocery stores and convenience stores. The ...

Homemade granola is fresh, can be naturally sweetened, and leaves room for customizing oats, nuts, dried fruit, and other mix ins. Here are our go-to granola recipes for breakfast, snacking, ...

Available in three unique blends—Original, Cacao + Coffee, and the nut-free Savory + Seed—Struesli is certified gluten-free, grain-free, USDA Certified Organic, sweetener-free, 100% plant-based, and ...

Crunchy, chocolatey, and lightly salted, this chocolate tahini granola bark is an easy, wholesome treat packed with amazing flavor and texture. This easy chocolate granola bark recipe will satisfy ...

The U.S. Food and Drug Administration (FDA) has updated a voluntary recall issued on granola bars in December.

The FDA advises on its website that metal fragments can inadvertently enter food products during manufacturing, often from equipment wear and tear. The FDA's guidance on Hazard Analysis and Risk-Based ...

Millions of MadeGood granola bars are being recalled due to the "potential presence of a piece of metal in the product." The FDA recently raised the risk category to Class II.

With just three ingredients, you can create scrumptious treats that hit the sweet spot without the fuss. These recipes are ...

Park City Granola is made right here in Utah, in small batches so all that yummy goodness stays inside. Owner Kathy Santangelo says they have seven products including five kinds of granola, a nut mix, ...