is widely considered to be the inventor of the Hawaiian pizza. Panopoulos had the idea of adding canned pineapple to pizza at his restaurant, which became popular with his customers but has since ...
The story goes that he added canned pineapple to one pizza ... As for the name, the brand of tinned pineapple was called Hawaiian, so Panopoulos’s invention was named in its honour.
Canned pineapple had become more widely available, and was likely a popular ingredient. The name "Hawaiian" actually came ...
It coincided with a fascination with Tiki culture which followed Hawaii becoming an American state in 1959, with canned pineapple becoming a popular imported item.
It coincided with a fascination with Tiki culture which followed Hawaii becoming an American state in 1959, with canned pineapple becoming a popular imported item. EXCLUSIVEREVEALED: Angelina ...
It coincided with a fascination with Tiki culture which followed Hawaii becoming an American state in 1959, with canned pineapple becoming a popular imported item.
However, the Hawaiian became a staple on the menu ... It was named after the tropical island state as that was the brand of canned pineapple Panopoulos was using to make his pizza.
There are few moments as controversial in food history as the decision by a Canadian chef in the 1960s to put tinned pineapple on top ... partner-in-crime dubbed Hawaiian pizza, it was a breach ...