Vietnam has a modern food safety regulatory framework with foundations in place for further improving food safety performance and outcomes. However, much more could be done to make it result-focused ...

This course is an introduction to risk management. It looks at broad enterprise-wide risk management, encompassing four major categories of risk: hazard (insurable), operational, financial and ...

The purpose of this due diligence duty is not simply to hold officers legally accountable, but to encourage leaders to take an active and engaged role in health and safety matters, reinforcing a ...

The development of novel control strategies requires understanding of the threats posed by microbes. Food safety and consumer health are ensured by taking into consideration the whole food chain, from ...

An important element of the World Bank Group’s engagement is to build capacity and systems to manage emergencies in state- and local-level disaster risk management institutions. The objective of the ...

The Association for Project Safety (APS) proudly marked its 30th anniversary with a week-long series of events, celebrating ...