This Homemade Breakfast Sausage is going to knock your socks off. Super tasty and surprisingly easy…just a handful of seasonings mixed together with ground pork, plus a secret ingredient!

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ensuring all the sausage meat cooks simultaneously, eliminating the risk of an undercooked centre. This recipe uses gluten-free sausages and gluten-free Jus-Rol pastry, which is also dairy-free.

A fantastic simple recipe to try while mastering rough puff pastry. The sausage filling here uses fennel and mustard, but you can get creative and try any extras you fancy – from apple to ...

You could make this recipe vegetarian, using these Glamorgan sausages or ready-made vegan/vegetarian sausages. For vegan sausage rolls, do swap the butter for olive oil.

Sausage rolls are always much tastier when homecooked, but you do not need a long recipe or complicated ingredients to make these savoury party snacks. Olivia McHale, a cooking expert and founder ...

Nothing says comfort food like a warm and nourishing stew. And while most stew recipes take hours to cook, we wanted a dish that you can put together fast on a weeknight — or whenever the craving for ...

About Sausage and Potato Casserole Recipe: Time to slow down and enjoy life! A comforting casserole made with bell peppers, capsicum, potatoes, baked beans and sausages. Add all the vegetables and ...

For those looking to jazz up their sausage rolls this Christmas, here's how you can recreate The Foodie Parent's recipe. Festive Sausage Rolls Ingredients 320g pre-rolled puff pastry 450g pork ...