Hong Kong restaurants pull in HK$27.6 billion in fourth quarter
Recovering mainland economy and improvements in local tourism as well as market sentiment cited as reasons for uptick, ...
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First Look: Find Expert Char Siu, Milk Tea and Macaroni at the CBD’s Newest Hong Kong-Style Cafe
Peninsula HK Cafe is just a short stroll from four other Hong Kong cafes in Chinatown, but it stands out for its chef’s ...
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Where a Hong Kong food writer goes for congee, coffee and Cantonese food ‘at its finest’
Wilson Fok is a Hong Kong-based food writer known for producing home ... from traditional foods such as Tuen Ng Festival dumplings to Chinese new year puddings. I would watch my mother and ...