palak paneer—and the list goes on. It's easier than you think to learn how to make paneer at home to complement from-scratch Indian recipes. This detailed step-by-step guide will teach you how ...
Rinse the leftover curd in the cloth and rinse it with water to remove any bitterness of lemon or vinegar. Wrap around the curd tightly with the muslin cloth, and hang it for 30-45 minutes under a ...
In a deep frying pan or kadhai, heat oil and fry all the paneer croquettes in batches till golden brown Take it out of heat ...
Paneer thecha kulcha gives an interesting twist to the regular kulcha. To make it, kulcha is topped with spicy thecha, paneer ...
If you love your food scrambled, this besan bhurji will make you forget all about its egg and paneer counterparts!
She shares that paneer contains slow-digesting casein protein, which aids muscle recovery Hummus is a delightful Middle ...
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This is creamy curry heaven - gentle spices mix with crème fraîche to make a rich sauce that covers paneer and sweet peas. A little pomegranate and coriander perks it up. This dish is great ...
Traditionally saag paneer is cooked as a curry, here I have added rice to the mix to make a one-pot easy pilau, giving you the most vibrant-green and flavourful pot of rice. For this recipe you ...
Analogue paneer is way different than normal cottage cheese. Here is how one may be able to differentiate between the two.
A smart cooking appliance that looks like a tall mixer jar is buzzing. It pings a sing-song tune as it prompts us to add paneer and salt. We only add roughly chopped vegetables (onions and ...
Discover 5 easy and delicious high-protein vegetarian recipes that provide essential nutrition for muscle repair and energy.
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