Martha Stewart always comes through with quick, simple tricks that elevate fan favorites. In this instance, I’m talking ...

Preheat your oven to 350° and prepare a loaf pan by greasing it and lining it with parchment paper. In a large mixing bowl, ...

You don’t need bananas to make banana bread. Really. This chocolate chip keto banana bread delivers all the warm, nostalgic ...

So, what’s the secret to banana bread perfection? Sour cream! While many recipes call for buttermilk, or just plain milk, Martha’s banana bread recipe uses sour cream instead. Sour cream is ...

This is an easy banana bread recipe that gives perfect results ... some plain yoghurt would work here. You can also make buttermilk at home by mixing milk and lemon juice (or vinegar).

Home baking doesn’t get much easier than banana bread. You can usually throw everything ... According to Karla, letting them “steep” is the key step to make the fruit taste even more banana ...

I was interested to see the addition of sour cream, and I was a little concerned it would make the flavor too tangy or the texture too moist. This banana bread required a lot of attention ...

Using super-spotty brown bananas is the key to brilliant banana bread. In this gluten-free recipe, Becky Excell flavours her bake with four types of sweet spice. For this recipe you will need a ...

Spicy banana curry takes exotic flavors to the next level by combining ripe sliced bananas with spices like turmeric, cumin, coriander, and chili powder, simmered together making for a rich, aromatic ...