And while you may be used to snagging fish and chips at your favorite joint in town, it's exceptionally easy to make ...

For the chips, peel the potatoes and cut into ... this enables the batter to stick to the fish. To make the batter, sift the flour and a pinch of salt into a large bowl and whisk in the lager ...

The trick here is to use a batter made from egg that is oven-baked ... Boil the peas in water for 2-3 minutes. Serve the fish and chips with the peas and lemon wedges. To find out more about ...

To make my beer battered fish & chips recipe you will need: ►2 haddock fillets ►2 large potatoes per person ►300g of plain (all purpose) flour ►About 500ml of cold beer (for crispy fish batter) ►200g ...

Fish and chips used to be nothing more than an uncomplicated purview of fine weather. But now, we have the right to be ...