Get the Fruit Custard recipe. Rasmalai is a rich dessert with soft cheese dumplings soaked in a sweet, spiced milk syrup.

This is a crispy, syrup-soaked dessert. Its sweetness and crunch make it tempting making it festival special. It is a good option to break a fast.

While the core ingredients of paal payasam -- milk, rice, and sugar -- remain consistent, the preparation methods and added ...

From creamy puddings to sugar-dusted treats, India's regional desserts are a dream for any sweet tooth. Here are eight must-try sweets that show India's incredible culinary diversity. This Goan ...

More than a decade after opening Cilantro Indian Cafe in Cary, the restaurant’s owners are launching a new concept specializing in desserts. The bakery, Ammi’s, will open Sunday, March 23, in downtown ...

Made with grated carrots, milk, sugar, and ghee, Gajar ka Halwa is a rich, comforting dessert perfect for winter nights. Pinni, made from wheat flour, jaggery, and ghee, is a nutritious, ...

From samosa chaat to all manner of sweets, we’ve rounded up the best Indian food along Wigram Street.

Both women worked in the finance technology industry, their kids had gone to the same preschools and elementary schools, and they shared a nostalgia for the Indian desserts they grew up with.

Chironji seeds, derived from the fruit of the Buchanania Lanzan tree, are widely used in Indian sweets for their nutty flavor and nutritional benefits. Found mainly in India, these seeds are rich ...