From classic sights to lesser-known gems and transport tips to seasonal highlights, here’s the lowdown on visiting Japan.

Spicy, steaming, slurpy ramen might be everyone’s favorite Japanese food. In Tokyo ... right before your eyes behind dingy counters, the noodle dish starts here at around 1,000 yen (USD 6. ...

In the Japanese coastal city of Takamatsu, it's all about udon noodles. Some 800 udon restaurants serve the 400,000 city residents. Every day, a maximum of 100,000 portions of udon noodles are ...

My grandma was born and raised in Japan and, as often as we can, we travel to Japan ... to the stir-fried noodles to make a really delicious meal. If you love Japanese food, you’ll want to ...

There's good ramen: originating from Japan, a carefully crafted dish with multiple ingredients and bold flavors. And there's bad ramen: hard noodles found in a package with a little packet of ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

He went on to found the food giant Nissin Foods. Although convenient, instant noodles aren’t the same as the ramen served at restaurants. Some Japanese frequent ramen shops twice or three times ...