Get ready for the ultimate homemade doner kebab! Watch as we stack layers of fresh, seasoned meat to create a massive rotating spit, grilled to perfection. The sizzling, golden-crusted slices are ...

Urfa Kebab is a tender and delicious Turkish dish made from ground lamb mixed with red pepper paste and a few spices. It is ...

Meanwhile, warm the pittas in the oven for 5 minutes. Turn the meat out of the tin and slice the kebab lengthways into thin strips. Open up each pitta to create a pocket and pile in the salad ...

A traditionally made doner kebab using turkey to give a festive feel. One to serve at Christmas parties with coleslaw and warm pitta breads. For this recipe you will need a doner-style spit.

In this delectable kebab recipe, we have used a host of different spices to recreate the authentic awadhi magic. The minced meat (keema) is marinated in a ground spice powder and then deep fried mixed ...

Succulent kebabs packed with flavourful spices makes for a great dinner party option. Pierce the pieces of meat with a fork or skewer. Mix in all the ingredients except the roasted gram and marinate ...