We may receive a commission on purchases made from links. Bulgogi, or Korean barbecued beef, is a staple of Korean food courts and it's very doable to make if you're handy with a grill.
When it comes to Korean cuisine ... Read more: 100 Chinese Food/Drink Words And Phrases Bulgogi can trace its roots back to the Goguryeo Dynasty (37 BC - 668 AD), where the nomadic Maek tribe ...
The kimchi helps to cut through the richness. To make the marinade, blitz the garlic, onion and pear in a food processor and place in a bowl. Add the soy, sugar, 5 tablespoons water, sesame oil ...