A visit to a sugar shack run by First Nations people sheds light on maple syrup’s deep roots in northeastern Canada.

The cost of maple operations in New York may increase amidst tariffs, though an "old-fashioned" winter is a point of optimism ...

Americans want what Canada makes with its ideal freeze-and ... So we’re trying to stay low profile.” In Quebec’s maple tree forests, producers are gearing up now for the sugaring off season ...

The tapping of trees for sap or syrup is an age-old practice. Birch sap, like maple, has long been harvested by Indigenous people living in northern forests. In Canada, for instance, Cree First ...