To make the best southern-fried chicken, marinate the chicken thighs overnight in buttermilk. The result will be juicy, succulent chicken pieces with a crispy, peppery coating. For the marinade ...
Similarly, chicken and waffles bathed in maple syrup will achieve the same effect. For a Southern-inspired smorgasbord, pair hot sauce-marinated fried chicken with a hearty batch of mashed ...
There’s nothing quite like the satisfying crunch of fried chicken, especially when it’s infused with the perfect blend of Southern spices ... is the buttermilk marinade, which not only ...
I’ve made no secret of my love of fried ... chicken, but instead of going down the classic Southern fried route, I want to show you something a little healthier, that's shallow fried. For the ...
For me, fried chicken ... Take chicken out of the refrigerator 30 minutes before frying. Remove any white stripes in meat; cut into bite-size pieces. Sprinkle and rub salt into the meat.