For thousands of years, people have survived in the Alps with traditional, straightforward food and drink. From strudel to fondue, nothing beats tasting these dishes from where they originated.
Italian scientists who keep track of how our warming planet impacts the country's glaciers made a sobering discovery: Rising temperatures could cause Italy's iconic Marmolada glacier to vanish by ...
Condé Nast Traveler on MSN2 个月
A Ski Safari Across Italy's Dolomites
It's a spring morning on the packed, sun-streaked gondola to the peak of the Marmolada glacier, the highest point in the ...