A region that is supposed to be very biodiverse has become a theatre of devastation, economic deprivation, and ecological ...
The biggest challenge to limiting climate change to 2°C, the upper target of the 2015 Paris agreement, is this: methane ...
Reducing methane emissions from oil and gas, agriculture and waste sectors can improve public health and slow global warming. Here’s how that can be done.
Additionally, few of the supermarkets surveyed assess or report on their scope 3 emissions – those generated along ...
An international study published in the Journal of Geophysical Research: Atmospheres has provided new insights into global ...
Despite mounting evidence of the environmental impact of methane emissions, the world’s largest supermarkets are failing on this ...
Groups that once celebrated cutting methane emissions from cows are reassessing, as the Trump administration rolls back ...
A new report by Changing Markets Foundation and NGO Mighty Earth reveals that 20 major supermarkets - including Carrefour, ...
Optimizing cattle nutrition for sustainable dairy farming: reduce methane emissions, boost milk production, and enhance ...
There are still hurdles to overcome, but growing the seaweed industry in a state known for lobster could be a win for local ...
A new study published in Advances in Atmospheric Sciences sheds light on the complex relationship between methane emissions ...
Manure from the cows owned by dairy farmer Raymond Goggin produces about 1,000 tonnes of slurry every winter, and this year's ...
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